One of my favorite dishes of all time…grilled miso fish – specifically the one made famous by Nobu Matsuhisa. I had it every Saturday in Montreal so much so that the waiters expected me and brought double orders on special occasions like Valentine’s Day or my birthday. As with so many Kaizen customers, the maki won me over — but grilled miso has always warmed my heart and reminded me of my Saturdays in Montreal. 
Sashimi Donburi Special Is A Celebration of Fresh Seafood
Sashimi Donburi, often known as Sashimi Don like our own Sashimi Don Special, is a simple yet elegant Japanese dish that showcases the natural flavor
24/06/2026